by Tim Powell | Mar 23, 2024 | Blog
A recent Foodservice IP blog covered the return to the office and how sandwiches could present an opportunity for operators seeking to turn hungry workers into customers. Sandwiches appeal to office workers while delivering higher ticket totals to operators. In...
by Tim Powell | Mar 5, 2024 | Blog
In spite of the productivity gains remote workers had during the pandemic, more and more companies are transitioning back to the office—at least part time. Last fall, commercial building occupancy rates in major cities ranged from 40-60%. So, while there are fewer...
by Tim Powell | Jan 23, 2024 | Blog
As Foodservice IP caveats each year, 2024 brings both challenges and opportunities. The angle we’ll take on this edition is the impact of consumer spending on the industry – after all 75% of GDP is consumer spending and DPI is the lifeblood of foodservice....
by Tim Powell | Jan 2, 2024 | Blog
As we enter this new year, news outlets, clients, and inquiries from industry forums consistently seek our insights into the upcoming trends in the foodservice sector. The resounding response is that 2024 is poised to resemble its predecessor closely—much like...
by Tim Powell | Oct 17, 2023 | Blog
Innovation is one of those terms like “strategy.” Unless one is an academic, the definitions and shared understanding are rather abstract. Just ask someone to put together a “strategy” document, and see how many colleagues indicate it is either a tactical, operating...
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