by Tim Powell | Nov 7, 2024 | Blog
As college students prepare to return to their dorms, some of them will be worried about getting enough to eat during the school year. According to Feeding America, food insecurity is “a lack of consistent access to enough food for every person in a household to live...
by Tim Powell | Jul 12, 2023 | Blog
The next generation are grazing and snacking far more frequently than generations before it. More than half of Gen Z (some of whom are teenagers) and Millennials (none of whom are teens, and some of whom are pushing 40) eat three meals per day. But 84% of Gen Z and...
by Tim Powell | Sep 12, 2022 | Blog
This fall may finally represent the “return to normal” for colleges and universities, including foodservice operators on campus. That “normal”, however, will look quite different from the fall 2019 semester. Higher education foodservice operators face a number of...
by Tim Powell | Feb 8, 2021 | Blog
The start of the coronavirus meant the swift end of self-service in college and university dining halls across the country. Prior to the pandemic, students were able to select a multitude of varieties and customized choices. For example, the University of...
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