Foodservice IP in The News
As a reliable source for food and beverage industry expertise, Foodservice IP is regularly quoted
in both business and trade media. Read our latest press mentions below, or download our media kit:
(CNN Business) Restaurants are reducing their menus to streamline their operations amid the coronavirus pandemic.
The industry has been hit hard by efforts to stop the spread of Covid-19. From March to May, eating and drinking place sales were $94 billion below expected levels,
Grubhub and Just Eat Takeaway position to win third-party delivery market share from ‘irrational’ competitors
In the third-party delivery horse race, Just Eat Takeaway from the Netherlands has emerged as the longshot winner that came out of nowhere to cross the finish line and win the ultimate prize: dominance in the restaurant delivery sector…
Off-premise: The rise of contactless ordering and curbside pickup amid COVID-19 offer keys to survival
As restaurants and consumers slowly emerge from a devastating lockdown of the economy, how restaurants serve guests — and how guests demand to be served — will be key areas of focus during the post-pandemic recovery…
Closed Steak ‘n Shake restaurants to reopen as counter-service units to save on labor
Steak ‘n Shake, whose sales have been sinking the past few years, plans to reopen temporarily closed locations as counter service restaurants to save on labor costs. The service model pivot and a new franchise partnership program are expected to right the ship at the chain…
Third-Party Delivery: Pain and Gain
There’s no question that today’s consumers love placing their food delivery orders online. And that means restaurants that don’t offer the option stand to lose business…
Subway cuts 300 corporate employees as part of major ‘streamlining’ plan
Embattled sandwich chain Subway, which has closed hundreds of restaurants over the last two years and seen top leaders exit, has laid off 300 corporate employees at its headquarters…
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